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DHNUS Recipe Monday #10: Korean Tteokkochi Skewers

As the temperature begins to drop, this means less going out and a whole lot of hibernating. And while it may be easier to just put together your favourite chili, why not test your kitchen skills? For those interested in trying new cuisines, this one’s for you. Korean tteokkochi aka Korean rice cakes; they’re crispy, chewy, sweet and make the PERFECT snack.

Check out the recipe at dhnusmcgill.com/blog!

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